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Description
This spicy version of Salsa Valentina in the "Mariscos" version is suitable for everything that comes from the sea. Seafood, fish, crabs or shrimps, if you are looking for a special chili sauce, you may have found a great hit here.
Ingredients and nutritional values
Water, Chile Arbol, acidifier acetic acid E300, iodized table salt, spices, preservative E211
| pro 100g | |
| Energy | 20 kcal |
| Fat | 0g |
| saturated with it | 0g |
| carbohydrates | 0g |
| of which sugar | 0g |
| Protein | 0g |
| Salt | 2.4g |
Important information and allergens
Store in a cool place after opening. .
place of origin
Mexico